The Spicy Olive’s Potato Latkes

 

 Potato Latkes are a traditional Hanukkah treat but I also make them for Oktoberfest celebrations as my family loves the potato pancakes from Izzy’s. I have a shortcut for making these- I use the dried, shredded potatoes  that are available from Costco. It saves the steps of shredding the potatoes and removing the water from the shredded potatoes. The Spicy Olive’s Butter olive oil is my choice to use when I pan fry the potato pancakes but our flavored olive oils would also add a delicious twist to the recipe!

This recipe is an adaptation of a recipe from Gil’s Gourmet, one of our suppliers.

The Spicy Olive’s Grilled Lamb Chops

Marinated, grilled lamb chops are perfect for Easter or any special occasion. There are many combinations of The Spicy Olive’s balsamic vinegars and olive oils that work well here. Some ideas to try are:

 

Rosemary olive oil with Lavender balsamic

Tuscan Herb olive oil with Sicilian Lemon balsamic

Garlic olive oil with Oregano white balsamic

Single varietal olive oil with Neapolitan Herb balsamic

 

The Spicy Olive’s Key Lime Margarita

A delicious south of the border cocktail! Perfect for summer get togethers and any Cinco de Mayo party!

 

The Spicy Olive Corn Edamame and Tomato Side Dish

The Spicy Olive’s Roasted Chicken with Potatoes and Carrots

The Spicy Olive’s Sweet and Spicy Marinade

The Spicy Olive’s Marinade for Ribs

The Spicy Olive's Kale and FIg Salad

The Spicy Olive’s Fig and Kale Salad

The Spicy Olive's One Pan

The Spicy Olive’s Tuscan One Pan Pasta

The Spicy Olive's Sauteed Mushrooms

The Spicy Olive’s Sauteed Mushrooms and onions