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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191016T183000
DTEND;TZID=America/New_York:20191016T203000
DTSTAMP:20260415T204656
CREATED:20190808T150002Z
LAST-MODIFIED:20190808T150002Z
UID:10000272-1571250600-1571257800@www.thespicyolive.com
SUMMARY:Farm to Table Cooking Class-Chef Rebecca Denney 10/16/19 WC
DESCRIPTION:Paleo Farm to Table:  Have you wondered what all of the buzz is about when it comes to Farm to Table eating or following a Paleo lifestyle? Rebecca Denney\, Chef and owner of Paleolicious and the Modern Farmhouse Kitchen will lead a class featuring farm to table ingredients grown and raised locally at Aberlin Springs Farm and take you through the benefits of knowing where and how your food is grown.\nChef Rebecca loves utilizing The Spicy Olive’s olive oils and balsamic vinegars to add flavor to her creations!\n\nMenu featuring fresh in season menu:\n\nApple Berry salad with blackberry ginger balsamic\n\nPork tenderloin medallions with a walnut and arugula pesto and a warm French potato salad with nitrate free bacon.\n\nDessert: Paleo chocolate raspberry torte with cinnamon vanilla coconut whipped cream.
URL:http://www.thespicyolive.com/cooking-class/farm-to-table-cooking-class-chef-rebecca-denney-10-16-19-wc/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2019/02/Screen-Shot-2019-02-14-at-2.28.55-PM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20191002T183000
DTEND;TZID=America/New_York:20191002T203000
DTSTAMP:20260415T204656
CREATED:20190822T151058Z
LAST-MODIFIED:20190822T151058Z
UID:10000274-1570041000-1570048200@www.thespicyolive.com
SUMMARY:David Cook Leads Class Oct 2\, 2019 Hyde Park
DESCRIPTION:David Cook returns to The Spicy Olive to lead a class full of late summer\, harvest flavors! David Cook is the owner of Daveed’s catering in Madeira and formerly owned Daveed’s in Mt Adams and Loveland. David began his culinary career at the Maisonette in downtown Cincinnati. \nMenu: \nClass opens with tasting of David’s Secret Red Gravy Sauce and Meatballs in Daveed’s BBQ sauce \nLate Harvest Corn Soup\, Corn Bread Croutons\, popped sorghum drizzled with The Spicy Olive’s Harissa olive oil \nKitchen Sink Salad\, Green Goddess\, Salami\, Cheese\, Vegetables\, Green and Egg finished with The Spicy Olive Madagascar Black Pepper oil and Sicilian Lemon balsamic vinegar \nEspelette Chicken\, Risotto\, Softocenera cheese with The Spicy Olive’s Black Truffle oil
URL:http://www.thespicyolive.com/cooking-class/david-cook-leads-class-oct-2-2019-hyde-park/
LOCATION:The Spicy Olive Montgomery\, 9873 Montgomery Road\, Cincinnati\, OH\, 45242\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2019/08/Screen-Shot-2019-08-22-at-11.03.42-AM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.1395577;-84.4415756
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive Montgomery 9873 Montgomery Road Cincinnati OH 45242 United States;X-APPLE-RADIUS=500;X-TITLE=9873 Montgomery Road:geo:-84.4415756,39.1395577
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190924T183000
DTEND;TZID=America/New_York:20190924T203000
DTSTAMP:20260415T204656
CREATED:20190905T201426Z
LAST-MODIFIED:20190905T201426Z
UID:10000276-1569349800-1569357000@www.thespicyolive.com
SUMMARY:Pink Ribbon Class WC Eating for Good Health 9/24/19
DESCRIPTION:Melanie Cedargren\, owner of The Spicy Olive\, leads this  class based on the Pink Ribbon Diet by Dr. Mary Flynn. This way of eating helps your body fight disease and prevent recurrence. This diet is heavy on whole grains\, olive oil and vegetables and Melanie teaches you how to make delicious foods with this combo so that you won’t even know you are on a diet. The olive oils from The Spicy Olive are full of health promoting phenols but also add flavor to your food! \nThis class leads you through a day of life on the Pink Ribbon Diet \nMenu: \nBreakfast:  Blood Orange Granola with Greek yougurt and a cup of our new Stone and Grove olive leaf tea! \nLunch: Vegetable soup with whole grain bread \nDinner: Mushroom Lasagna with salad \nDessert: Blood Orange brownie with fruit
URL:http://www.thespicyolive.com/cooking-class/pink-ribbon-class-wc-eating-for-good-health-9-24-19/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thespicyolive.com/wp-content/uploads/sites/69/2015/03/melanie-new-e1493831036323.jpg
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190919T183000
DTEND;TZID=America/New_York:20190919T203000
DTSTAMP:20260415T204656
CREATED:20190822T154910Z
LAST-MODIFIED:20190822T154910Z
UID:10000275-1568917800-1568925000@www.thespicyolive.com
SUMMARY:September Wine Experience
DESCRIPTION:We are featuring wines from McNab Ridge Winery for the September Wine Experience! \nMcNab Winery is in Mendocino County\,  California and is owned by the Parducci family. They have been making excellent wines there for several generations. \nWe will be sampling several of their great wines accompanied by foods to bring out their best characteristics. \nJoin us on September 19th for a memorable evening!
URL:http://www.thespicyolive.com/cooking-class/september-wine-experience/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2019/08/Screen-Shot-2019-08-22-at-11.41.39-AM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190716T183000
DTEND;TZID=America/New_York:20190716T203000
DTSTAMP:20260415T204656
CREATED:20190612T135300Z
LAST-MODIFIED:20190613T145044Z
UID:10000265-1563301800-1563309000@www.thespicyolive.com
SUMMARY:Healthy Eating with Pink Ribbon Diet Class Austin Landing July 16\, 2019
DESCRIPTION:The Spicy Olive is offering this class on The Pink Ribbon Diet by Mary Flynn\, PhD. Dr Flynn states that what you eat can make your body a cancer fighting machine. She advocates a diet that includes lots of vegetables\, whole grains and of course\, olive oil. \nMelanie Cedargren is excited to lead this class and explain what it is in olive oil that helps with fighting disease. Women from the Pink Ribbon Girls will be in attendance as well. \nThe menu for this class includes what one would eat in a day if following this diet: \nBreakfast: Blood Orange Granola with Greek yogurt\,  and a  Blueberry Smoothie \nLunch: Strawberry\, Avocado Spinach Salad \nDinner: Mediterranean Farro Salad with Grilled Chicken \nRed wine  and whole grain bread with olive oil will be served with dinner. \nPlease join us for a delicious\, fun and informative class!
URL:http://www.thespicyolive.com/cooking-class/healthy-eating-with-pink-ribbon-diet-class-austin-landing-july-16-2019/
LOCATION:The Spicy Olive Austin Landing\, 3650 Rigby Road\, Miamisburg\, OH\, 45342\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/PRG-logo3.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.5992446;-84.2327663
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive Austin Landing 3650 Rigby Road Miamisburg OH 45342 United States;X-APPLE-RADIUS=500;X-TITLE=3650 Rigby Road:geo:-84.2327663,39.5992446
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190625T183000
DTEND;TZID=America/New_York:20190625T203000
DTSTAMP:20260415T204656
CREATED:20190509T160159Z
LAST-MODIFIED:20190509T160159Z
UID:10000263-1561487400-1561494600@www.thespicyolive.com
SUMMARY:Cocktails and Shrub Class WC 6/25/19-Enisa Hayes Mixologist Alfio's Buon Cibo
DESCRIPTION:This is the class to get you ready for summer entertaining with awesome cocktail ideas! \nEnisa Hayes\, Bartender and Mixologist at Alfio’s Buon Cibo will lead this class! She has been making cocktails with The Spicy Olive’s balsamic vinegars and olive oils and entering cocktail competitions with her recipes and winning! She will demonstrate some of her favorites and teach you how to make shrubs and incorporate them into your summer libations! These cocktails are also delicious without liquor so if you don’t imbibe\, this class will teach you how to make mocktails! \nThe menu for this class: \nSmoky Blackberry Margarita: with Blackberry Poblano Shrub\, Agave\, Tequila\, Club soda (can be made as a mocktail and can substitute other liquors for the Tequila) \nAperol Spritz: Aperol\, The Spicy Olive’s Blood Orange\, Lemon or Lime olive oil\, Prosecco and orange \nHerbed Grapefruit Fizz: Cram of Coconut\, The Spicy Olive’s Grapefruit white balsamic\, grapefruit juice\, soda\, The Spicy Olive’s Rosemary olive oil\, Vodka or Lemoncello (can be modified as a mocktail) \nTangy Raspberry Mudslide: coldbrew coffee\, White Chocolate Godiva\, The Spicy Olive’s Raspberry balsamic \nFood to accompany cocktails: \nWhite balsamic marinated Caprese skewers \nBBQ or Vegan Bruschetta \nBrown Sugar Cheesecake Bites \nFood prepared and provided by Alfio’s Buon Cibo
URL:http://www.thespicyolive.com/cooking-class/cocktails-and-shrub-class-wc-6-25-19-enisa-hayes-mixologist-alfios-buon-cibo/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/Screen-Shot-2017-04-25-at-2.46.58-PM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190618T183000
DTEND;TZID=America/New_York:20190618T203000
DTSTAMP:20260415T204656
CREATED:20190509T155351Z
LAST-MODIFIED:20190613T150254Z
UID:10000262-1560882600-1560889800@www.thespicyolive.com
SUMMARY:Cocktails and Shrub Class HP Enisa Hayes\, Mixologist Alfio's Buon Cibo  6/18/19
DESCRIPTION:This is the class to get you ready for summer entertaining with awesome cocktail ideas! \nEnisa Hayes\, Bartender and Mixologist at Alfio’s Buon Cibo will lead this class! She has been making cocktails with The Spicy Olive’s balsamic vinegars and olive oils and entering cocktail competitions with her recipes and winning! She will demonstrate some of her favorites and teach you how to make shrubs and incorporate them into your summer libations! These cocktails are also delicious without liquor so if you don’t imbibe\, this class will teach you how to make mocktails! \nThe menu for this class: \nSmoky Blackberry Margarita: with Blackberry Poblano Shrub\, Agave\, Tequila\, Club soda (can be made as a mocktail and can substitute other liquors for the Tequila) \nAperol Spritz: Aperol\, The Spicy Olive’s Blood Orange\, Lemon or Lime olive oil\, Prosecco and orange \nHerbed Grapefruit Fizz: Cram of Coconut\, The Spicy Olive’s Grapefruit white balsamic\, grapefruit juice\, soda\, The Spicy Olive’s Rosemary olive oil\, Vodka or Lemoncello (can be modified as a mocktail) \nTangy Raspberry Mudslide: coldbrew coffee\, White Chocolate Godiva\, The Spicy Olive’s Raspberry balsamic \nFood to accompany cocktails: \nWhite balsamic marinated Caprese skewers \nBBQ or Vegan Bruschetta \nBrown Sugar Cheesecake Bites \nFood prepared and provided by Alfio’s Buon Cibo \n  \n  \n 
URL:http://www.thespicyolive.com/cooking-class/cocktails-and-shrub-class-hp-enisa-hayes-mixologist-alfios-buon-cibo-6-18-19/
LOCATION:The Spicy Olive Montgomery\, 9873 Montgomery Road\, Cincinnati\, OH\, 45242\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/Screen-shot-2017-04-21-at-4.53.52-PM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.1395577;-84.4415756
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive Montgomery 9873 Montgomery Road Cincinnati OH 45242 United States;X-APPLE-RADIUS=500;X-TITLE=9873 Montgomery Road:geo:-84.4415756,39.1395577
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190612T183000
DTEND;TZID=America/New_York:20190612T203000
DTSTAMP:20260415T204656
CREATED:20190329T180401Z
LAST-MODIFIED:20190329T180401Z
UID:10000259-1560364200-1560371400@www.thespicyolive.com
SUMMARY:Rita Heikenfeld Class Austin Landing 6/12/19
DESCRIPTION:Rita Heikenfeld returns to The Spicy Olive to lead this wonderful summer class! \nA Mediterranean Summer Feast! \nMenu: \nMediterranean Herb Marinated Flat Iron Steak  served with Tomato Shallot Relish \nWheat Berry Salad with Figs\, Pine nuts and Goat Cheese Crumbles \nHoney Roasted Carrots with Mint and Orange zest \nTurkish Pound Cake with Summer Berries \nClass includes wine pairings.
URL:http://www.thespicyolive.com/cooking-class/rita-heikenfeld-class-austin-landing-6-12-19/
LOCATION:The Spicy Olive Austin Landing\, 3650 Rigby Road\, Miamisburg\, OH\, 45342\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/rita-heikenfeld-1.jpg
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.5992446;-84.2327663
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive Austin Landing 3650 Rigby Road Miamisburg OH 45342 United States;X-APPLE-RADIUS=500;X-TITLE=3650 Rigby Road:geo:-84.2327663,39.5992446
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190611T183000
DTEND;TZID=America/New_York:20190611T203000
DTSTAMP:20260415T204656
CREATED:20190501T191612Z
LAST-MODIFIED:20190501T191612Z
UID:10000261-1560277800-1560285000@www.thespicyolive.com
SUMMARY:BBQ Cooking Class with Chef Ryan Knuth-June 11\, 2019 WC
DESCRIPTION:Chef Ryan Knuth returns with his popular Grilling Class. This one’s a great class for men- a wonderful Father’s Day gift. Chef Ryan’s Mortar and Pestle Spice Blends was born out of Chef Ryan’s love of BBQ and grilling! \nMenu: \nGrilled Peach Spinach Salad with Warm Bacon Dressing \nBaby Back Ribs and BBQ Chicken served with Root Beer BBQ sauce and Pineapple Mustard Sauce \nSmoked Potato Salad \nGrilled Vegetables \nGrilled Roasted Corn and Cabbage Slaw \nBourbon Pecan Pie served with Candied Bacon \nFoods will be accompanied with craft beer pairings (wine available if preferred)
URL:http://www.thespicyolive.com/cooking-class/bbq-cooking-class-with-chef-ryan-knuth-june-11-2019-wc/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/Screen-shot-2017-04-20-at-10.55.18-AM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190605T183000
DTEND;TZID=America/New_York:20190605T203000
DTSTAMP:20260415T204656
CREATED:20190329T175550Z
LAST-MODIFIED:20190329T175550Z
UID:10000258-1559759400-1559766600@www.thespicyolive.com
SUMMARY:Rita Heikenfeld Class June 5\, 2019 West Chester
DESCRIPTION:Rita Heikenfeld returns to The Spicy Olive to lead this wonderful summer class! \nA Mediterranean Summer Feast! \nMenu: \nMediterranean Herb Marinated Flat Iron Steak  served with Tomato Shallot Relish \nWheat Berry Salad with Figs\, Pine nuts and Goat Cheese Crumbles \nHoney Roasted Carrots with Mint and Orange zest \nTurkish Pound Cake with Summer Berries \nClass includes wine pairings.
URL:http://www.thespicyolive.com/cooking-class/rita-heikenfeld-class-june-5-2019-west-chester/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/rita-heikenfeld-1.jpg
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190604T183000
DTEND;TZID=America/New_York:20190604T203000
DTSTAMP:20260415T204656
CREATED:20190329T174708Z
LAST-MODIFIED:20190329T174708Z
UID:10000257-1559673000-1559680200@www.thespicyolive.com
SUMMARY:Rita Heikenfeld Returns to The Spicy Olive June 4\, 2019 Hyde Park
DESCRIPTION:Rita Heikenfeld returns to The Spicy Olive to lead this wonderful summer class! \nA Mediterranean Summer Feast! \nMenu: \nMediterranean Herb Marinated Flat Iron Steak  served with Tomato Shallot Relish \nWheat Berry Salad with Figs\, Pine nuts and Goat Cheese Crumbles \nHoney Roasted Carrots with Mint and Orange zest \nTurkish Pound Cake with Summer Berries \nClass includes wine pairings.
URL:http://www.thespicyolive.com/cooking-class/rita-heikenfeld-returns-to-the-spicy-olive-june-4-2019-hyde-park/
LOCATION:The Spicy Olive Montgomery\, 9873 Montgomery Road\, Cincinnati\, OH\, 45242\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/rita-heikenfeld-1.jpg
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.1395577;-84.4415756
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive Montgomery 9873 Montgomery Road Cincinnati OH 45242 United States;X-APPLE-RADIUS=500;X-TITLE=9873 Montgomery Road:geo:-84.4415756,39.1395577
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190528T183000
DTEND;TZID=America/New_York:20190528T203000
DTSTAMP:20260415T204656
CREATED:20190328T122702Z
LAST-MODIFIED:20190328T122702Z
UID:10000256-1559068200-1559075400@www.thespicyolive.com
SUMMARY:Vinaigrette and Salad Class Hyde Park 5/28/19
DESCRIPTION:Get ready for Spring and Summer with new salad and vinaigrette recipes! Learn how to make a classic vinaigrette and many variations so you can make a different salad everyday of the season! \nThis class will be lead by Melanie Cedargren\, owner of The Spicy Olive. She will demonstrate some great salads for you to add to your repertoire. \nMenu: \nGreen Salad with Classic Balsamic Vinaigrette\, demoed with variations \nGrilled Chicken served with Greens\, Vegetables  and  Noodles drizzled  Asian Vinaigrette \nLearn How to Make Caesar Salad dressing with Olive oil and balsamic  vinegar \nFruit Salad with Coconut Lime Balsamic Vinaigrette \nClass attendees will receive recipes for many salad and vinaigrette combinations to take home. \nThis class includes wine pairings.
URL:http://www.thespicyolive.com/cooking-class/vinaigrette-and-salad-class-hyde-park-5-28-19/
LOCATION:The Spicy Olive Montgomery\, 9873 Montgomery Road\, Cincinnati\, OH\, 45242\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thespicyolive.com/wp-content/uploads/sites/69/2015/03/melanie-new-e1493831036323.jpg
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.1395577;-84.4415756
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive Montgomery 9873 Montgomery Road Cincinnati OH 45242 United States;X-APPLE-RADIUS=500;X-TITLE=9873 Montgomery Road:geo:-84.4415756,39.1395577
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190523T183000
DTEND;TZID=America/New_York:20190523T203000
DTSTAMP:20260415T204656
CREATED:20190425T160443Z
LAST-MODIFIED:20190426T174616Z
UID:10000260-1558636200-1558643400@www.thespicyolive.com
SUMMARY:May Wine Experience
DESCRIPTION:Join Chris and Melanie for our May Wine Experience! \nThis month we are featuring perfect Wines to Enjoy on the Deck \n 
URL:http://www.thespicyolive.com/cooking-class/may-wine-experience/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2018/10/Screen-Shot-2018-10-11-at-8.36.57-AM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190515T183000
DTEND;TZID=America/New_York:20190515T203000
DTSTAMP:20260415T204656
CREATED:20190328T120204Z
LAST-MODIFIED:20190502T122250Z
UID:10000254-1557945000-1557952200@www.thespicyolive.com
SUMMARY:Healthy Eating with The Pink Ribbon Diet May 15 Hyde Park
DESCRIPTION:The Spicy Olive is offering this class on The Pink Ribbon Diet by Mary Flynn\, PhD. Dr Flynn states that what you eat can make your body a cancer fighting machine. She advocates a diet that includes lots of vegetables\, whole grains and of course\, olive oil. \nMelanie Cedargren is excited to lead this class and explain what it is in olive oil that helps with fighting disease. Women from the Pink Ribbon Girls will be in attendance as well. Since this class is occurring near Mother’s Day\, this is a great Mother Daughter outing! \nThe menu for this class includes what one would eat in a day if following this diet: \nBreakfast: Blood Orange Granola with greek yougurt\, fresh fruit and whole grain breakfast bread. \nLunch: Strawberry Spinach Salad with Grilled Chicken \nDinner: Whole Grain Mushroom Lasagna \nRed wine will be served with dinner. \nPlease join us for a delicious\, fun and informative class!
URL:http://www.thespicyolive.com/cooking-class/healthy-eating-with-the-pink-ribbon-diet-may-15-hyde-park/
LOCATION:The Spicy Olive Montgomery\, 9873 Montgomery Road\, Cincinnati\, OH\, 45242\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/PRG-logo3.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.1395577;-84.4415756
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive Montgomery 9873 Montgomery Road Cincinnati OH 45242 United States;X-APPLE-RADIUS=500;X-TITLE=9873 Montgomery Road:geo:-84.4415756,39.1395577
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190425T183000
DTEND;TZID=America/New_York:20190425T203000
DTSTAMP:20260415T204656
CREATED:20190327T204500Z
LAST-MODIFIED:20190327T204500Z
UID:10000253-1556217000-1556224200@www.thespicyolive.com
SUMMARY:April Wine Experience- April 25\, 2019 Spanish Wines!
DESCRIPTION:Join Chris and Melanie for our April Wine Experience! \nThis month we are featuring wines and foods (tapas) from Spain! Ole! \n 
URL:http://www.thespicyolive.com/cooking-class/april-wine-experience-april-25-2019-spanish-wines/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2018/10/Screen-Shot-2018-10-11-at-8.36.57-AM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190423T183000
DTEND;TZID=America/New_York:20190423T203000
DTSTAMP:20260415T204656
CREATED:20190327T203309Z
LAST-MODIFIED:20190327T203309Z
UID:10000252-1556044200-1556051400@www.thespicyolive.com
SUMMARY:Vinaigrette and Spring Salads Class April 23 WC
DESCRIPTION:Get ready for Spring and Summer with new salad and vinaigrette recipes! Learn how to make a classic vinaigrette and many variations so you can make a different salad everyday of the season! \nThis class will be lead by Melanie Cedargren\, owner of The Spicy Olive. She will demonstrate some great salads for you to add to your repertoire. \nMenu: \nGreen Salad with Classic Balsamic Vinaigrette\, demoed with variations \nGrilled Chicken served with Greens\, Vegetables  and  Noodles drizzled  Asian Vinaigrette \nLearn How to Make Caesar Salad dressing with Olive oil and balsamic  vinegar \nFruit Salad with Coconut Lime Balsamic Vinaigrette \nClass attendees will receive recipes for many salad and vinaigrette combinations to take home. \nThis class includes wine pairings. \n  \n 
URL:http://www.thespicyolive.com/cooking-class/vinaigrette-and-spring-salads-class-april-23-wc/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thespicyolive.com/wp-content/uploads/sites/69/2015/03/melanie-new-e1493831036323.jpg
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190416T183000
DTEND;TZID=America/New_York:20190416T203000
DTSTAMP:20260415T204656
CREATED:20190327T200532Z
LAST-MODIFIED:20190327T200532Z
UID:10000251-1555439400-1555446600@www.thespicyolive.com
SUMMARY:Breakfast for Dinner/ Ideas for Spring Brunch with Chef Ryan Knuth4/16/19WC
DESCRIPTION:Chef Ryan Knuth of Mortar and Pestle Spice Blends leads this class on Breakfast for Dinner! \nThis class will inspire you with great ideas for Easter and Mother’s Day Brunches! \nMenu: \nSteel cut oatmeal with lemon and blueberries \nCrepe Quiches \nStrawberry Stuffed French Toast Casserole \nCandied Chili Bacon and Breakfast potatoes \nBacon Pecan Cinnamon Rolls \nClass will also include tasting of Stone and Grove Teas and Mimosas. \n 
URL:http://www.thespicyolive.com/cooking-class/breakfast-for-dinner-ideas-for-spring-brunch-with-chef-ryan-knuth4-16-19wc/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/Screen-shot-2017-04-20-at-10.55.18-AM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190326T183000
DTEND;TZID=America/New_York:20190326T203000
DTSTAMP:20260415T204656
CREATED:20190214T193417Z
LAST-MODIFIED:20190219T180238Z
UID:10000248-1553625000-1553632200@www.thespicyolive.com
SUMMARY:Modern Farmhouse Kitchen Leads Vegetarian Class WC 3/26/19
DESCRIPTION:Lighten up this Spring and Lenten Season with some new vegetarian recipes to add to your cooking! Rebecca Denney of Modern Farmhouse Kitchen is leading this class with some great vegetarian items for you to enjoy. \nMenu: Spring Vegetarian Flavors \nMoroccan Carrot Soup \nVegetarian Spring Rolls \nVegetarian Fried Rice \n 
URL:http://www.thespicyolive.com/cooking-class/modern-farmhouse-kitchen-leads-3-26-19-s-vegetarian-class-wc-3-28-19/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2019/02/Screen-Shot-2019-02-14-at-2.28.55-PM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190321T183000
DTEND;TZID=America/New_York:20190321T203000
DTSTAMP:20260415T204656
CREATED:20190215T181915Z
LAST-MODIFIED:20190215T181915Z
UID:10000249-1553193000-1553200200@www.thespicyolive.com
SUMMARY:David Cook Cooking Class WC 3/21/19
DESCRIPTION:Join David Cook for a great class to celebrate the first day of Spring! \nDavid Cook of Daveed’s Catering creates a Spring feast to get you ready for the new season! \nMenu: \nTasting of Daveed’s Secret Red Gravy Sauce and Sweet Chipotle BBQ Sauce \nAsparagus Two Ways: Tossed with Spicy Olive Garlic olive oil\, Parmigiano Two Ways Over Cracked Bulgar Wheat \nFatty and Skinny BBQ Shrimp\, Shaved Brussel Sprouts with a drizzle of The Spicy Olive Smoked Chabaani olive oil \nThe Spicy Olive’s Strawberry balsamic vinegar with Poached Chicken Breast and Pork Belly potato hash \n 
URL:http://www.thespicyolive.com/cooking-class/david-cook-cooking-class-wc-3-21-19/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/david-cook.jpg
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190320T183000
DTEND;TZID=America/New_York:20190320T203000
DTSTAMP:20260415T204656
CREATED:20190214T191828Z
LAST-MODIFIED:20190214T191828Z
UID:10000247-1553106600-1553113800@www.thespicyolive.com
SUMMARY:David Cook Class HP March 20\, 2019
DESCRIPTION:Celebrate Spring with a cooking class at The Spicy Olive.  David Cook is the chef and owner of Daveed’s  Catering in Maderia. \n  \nDavid Cook of Daveed’s Catering creates a Spring feast to get you ready for the new season! \nMenu: \nTasting of Daveed’s Secret Red Gravy Sauce and Sweet Chipotle BBQ Sauce \nAsparagus Two Ways: Tossed with Spicy Olive Garlic olive oil\, Parmigiano Two Ways Over Cracked Bulgar Wheat \nFatty and Skinny BBQ Shrimp\, Shaved Brussel Sprouts with a drizzle of The Spicy Olive Smoked Chabaani olive oil \nThe Spicy Olive’s Strawberry balsamic vinegar with Poached Chicken Breast and Pork Belly potato hash
URL:http://www.thespicyolive.com/cooking-class/david-cook-class-hp-march-20-2019/
LOCATION:The Spicy Olive Montgomery\, 9873 Montgomery Road\, Cincinnati\, OH\, 45242\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/david-cook.jpg
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.1395577;-84.4415756
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive Montgomery 9873 Montgomery Road Cincinnati OH 45242 United States;X-APPLE-RADIUS=500;X-TITLE=9873 Montgomery Road:geo:-84.4415756,39.1395577
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190212T183000
DTEND;TZID=America/New_York:20190212T203000
DTSTAMP:20260415T204656
CREATED:20190110T182858Z
LAST-MODIFIED:20190110T182858Z
UID:10000243-1549996200-1550003400@www.thespicyolive.com
SUMMARY:Gluten Free and Fabulous!! with Chef Ryan Knuth WC 2/12/19
DESCRIPTION:Chef Ryan Knuth is the creator of our popular Mortar and Pestle Spice Blends. He will lead this class on how to create a fabulous meal that is also gluten free and relatively salt free! He brings flavor to his culinary creations by incorporating our wonderful olive oils and balsamic vinegars and his delicious spice blends. \nMenu: \nRoasted Beet & Butternut Squash Salad with Arugula and a drizzle of Cranberry Pear balsamic vinaigrette \n“Catherine’s (Blend) “Chicken Parmesan with Vegetable Spaghetti and Marinara sauce \n“Cuatro Taco (Blend)” Chocolate Cake with Blood Orange icing and Raspberries \nEverything in this menu is gluten free & fabulous! \nWine pairings included with this class.
URL:http://www.thespicyolive.com/cooking-class/gluten-free-and-fabulous-with-chef-ryan-knuth-wc-2-12-19/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ATTACH;FMTTYPE=image/png:https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/04/Screen-shot-2017-04-20-at-10.55.18-AM.png
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190126T093000
DTEND;TZID=America/New_York:20190126T110000
DTSTAMP:20260415T204656
CREATED:20181228T112359Z
LAST-MODIFIED:20190113T170346Z
UID:10000242-1548495000-1548500400@www.thespicyolive.com
SUMMARY:Healthy Breakfast and Tea Sampling Class
DESCRIPTION:Join Melanie for a new Healthy Breakfast and Stone and Grove Tea Sampling Cooking Class\nWhen: Saturday January 26\, 2019\nTime: 9:30-11am\nWhere: West Chester\nCost: $35. Receive a Spicy Olive $10 gift card\nMenu:\n\nThe Spicy Olive’s Blood Orange Granola with Greek Yogurt\nFruit Salad with Coconut Balsamic and Lime Olive Oil Vinaigrette\nOlive Oil Smoothies\nMushroom Omelette\nBreakfast Breads and Muffins\nCara Cara Orange Vanilla Mimosas\nTastings of our new Stone and Grove teas with explanation of the health benefits associated with them.
URL:http://www.thespicyolive.com/cooking-class/healthy-breakfast-and-tea-sampling-class/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
ORGANIZER;CN="Nicholas Gantenberg":MAILTO:WineDirector@TheSpicyOlive.com
GEO:39.3558299;-84.3656157
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Spicy Olive West Chester 7671 Cox Lane West Chester OH 45069 United States;X-APPLE-RADIUS=500;X-TITLE=7671 Cox Lane:geo:-84.3656157,39.3558299
END:VEVENT
END:VCALENDAR