The Spicy Olive’s Mulled Wine
  • 1bottle dry red wine
  • 1/3cup The Spicy Olive’s Cinnamon Pear Balsamic Vinegar
  • 1 apple or pearsliced
  • 2sticks cinnamon
  1. Place red wine in a saucepan and place on stove over medium heat. Add cinnamon sticks, apple or pear slices, and the balsamic vinegar. Allow to warm. Serve in a mug and enjoy!