The Spicy Olive’s Chipotle Tomato Soup
Servings Prep Time
4servings 15 minutes
Cook Time
4-8hours in slow cooker
Servings Prep Time
4servings 15 minutes
Cook Time
4-8hours in slow cooker
Ingredients
  • 2Tbsp. The Spicy Olive’s Chipotle Olive Oil
  • 2cups Yellow Onion(1 large onion)
  • 1can chipotle chile in adobo(1 pepper in a small can)
  • 1tsp Dried Oregano
  • 2 Tbsp. Minced Garlic
  • 3 cups plum tomatoeschopped
  • 128 oz. can whole peeled plum tomatoes
Instructions
  1. Heat Chipotle olive oil in a large skillet over high heat. Add onion, chipotle pepper, oregano and garlic. Cook stirring occasionally, until onions are translucent, about 8 minutes.
  2. Transfer onion mixture in a 6 quart slow cooker, stir in tomatoes. Cook in slow cooker for 4 hours on high or 8 hours on low.
  3. Use an immersion blender or a blender to process until smooth. Be careful if using blender, remove center from lid and cover with a towel to allow steam to escape so as not to get burned. Blend in small batches.
  4. Ladle soup into bowls. Can top soup with sour cream, tortilla strips and chopped cilantro if desired. Enjoy!