The Spicy Olive’s Peach Balsamic Chicken
An easy yet flavorful chicken dish.
Servings Prep Time
4servings 10minutes
Cook Time
20-30minutes
Servings Prep Time
4servings 10minutes
Cook Time
20-30minutes
Ingredients
  • 2Tbsp Olive Oilsingle varietal or The Spicy Olive’s Garlic olive oil
  • 1/2 Onionsliced
  • 4 skinless and boneless chicken breast
  • 2cloves Garlicomit if using garlic olive oil
  • salt and pepperto taste
  • 1/2cup The Spicy Olive Ripe Peach white balsamic vinegar
  • 2cups fresh, ripe peachessliced
  • 1cup Cherry Tomatoeshalved or drained can diced tomatoes
  • 1/4cup fresh basilsliced for garnish
Instructions
  1. Heat olive oil in a large skillet over medium high heat.
  2. Add onion slices and saute for 3 minutes.
  3. Add chicken breasts or pork chops and saute for 5 minutes, turn and saute for 5 minutes more. Salt and pepper to taste.
  4. Add garlic if not using The Spicy Olive’s Garlic olive oil. Add 1/2 cup Ripe Peach balsamic vinegar and the tomatoes and peach slices. Spoon some of the peaches and tomatoes over the chicken breasts.
  5. Reduce heat to simmer. Cover and simmer chicken or pork about 10 minutes until temperature of 165-170 degrees reached for chicken 160 for pork.
  6. Transfer to serving dish and sprinkle with fresh basil. Enjoy!