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DTSTART;TZID=America/New_York:20170531T173000
DTEND;TZID=America/New_York:20170531T193000
DTSTAMP:20260808T111726
CREATED:20170412T160900Z
LAST-MODIFIED:20170414T143055Z
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SUMMARY:Rita Heikenfeld: Returns to The Spicy Olive with Spring classes!
DESCRIPTION:Pork Tenderloin with Fresh Spring Herb marinade \n\nMixed Seasonal Greens with Paprika Vinaigrette\nBlack Emperor Rice with almonds\nHigh Roasted Spring Carrots with radishes and Thyme\nClassic Creme Brulee\n\nThe cost of class is $45 per person and includes tasting of goods prepared\, wine pairing\, recipes and a 60ml sampler of balsamic vinegar.
URL:https://www.thespicyolive.com/cooking-class/rita-heikenfeld-returns-spicy-olive-spring-classes-3/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
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DTSTART;TZID=America/New_York:20170516T173000
DTEND;TZID=America/New_York:20170516T193000
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CREATED:20170419T184405Z
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SUMMARY:Cooking Class with Chef LeeAnne House
DESCRIPTION:Chef Lee Anne House returns to the Spicy Olive to introduce her new spice blends and preparing \nher favorite Spring things! \nMenu: \n\nAppetizer Warm flatbread with a smear of goat cheese topped with wilted kale seasoned with her new Salsa Verde Spice \, The Spicy Olive’s Pomegranate balsamic\, currants and olives\nChimichurri lemon hummus with marinated chick peas on a warm corn tortilla with sauteed asparagus topped with Peachy Sriracha\, red bell pepper\, cilantro and feta\nThis class will also have another course\, as well as dessert and wine pairings\n\n 
URL:https://www.thespicyolive.com/cooking-class/cooking-class-chef-leeanne-house-2/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
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DTSTART;TZID=America/New_York:20170328T170000
DTEND;TZID=America/New_York:20170328T190000
DTSTAMP:20260808T111726
CREATED:20170314T134752Z
LAST-MODIFIED:20170314T134752Z
UID:10000173-1490720400-1490727600@www.thespicyolive.com
SUMMARY:Chinese (Asian) Cooking the Spicy Olive Way
DESCRIPTION:Melanie Cedargren\, owner of The Spicy Olive\, will lead this class on cooking Asian Food with a Spicy Olive kick. Melanie lived in Beijing\, China and will teach you the authentic way to make jaoizi (dumplings)\, fried rice\, Stir fried asparagus and other delights. Class includes wine pairings form UnCorked at The Spicy Olive. This class will be held at the West Chester location.
URL:https://www.thespicyolive.com/cooking-class/chinese-asian-cooking-spicy-olive-way/
LOCATION:The Spicy Olive West Chester\, 7671 Cox Lane\, West Chester\, OH\, 45069\, United States
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