The Spicy Olive Blog

See what’s happening at The Spicy Olive.

The Spicy Olive’s Best Flank Steak

This recipe is a delicious way to add flavor to a flank steak. You can also use a flat iron steak or a skirt steak. This marinade will add flavor to strip steaks or rib eye steaks too! Marinade overnight for full flavor or at least for 2 hours, and a… Read more

Espresso Balsamic and Olivewood Smoked Steak on Fox 19

https://www.fox19.com/video/2019/06/07/spicy-olive/

Melanie Cedargren appeared on the Fox 19 Morning Show with a great Steak recipe just in time for Father’s Day! Olivewood Smoked olive oil and Espresso balsamic vinegar are … Read more

The Spicy Olive’s Summer Corn Salad

This salad is a delicious summer side dish made with fresh corn! For south of the border flavor and a little heat, try it with our Persian Lime olive oil and Serrano Honey balsamic vinegar instead of the varieties in the recipe. Add cilantro if … Read more

The Spicy Olive’s German-style Potato Salad

My Grandma always made a delicious German potato salad with a vinaigrette dressing and lots of crumbled bacon. This is my take on her recipe using our delicious olive oils and balsamic vinegars for the dressing! The Olivewood Smoked olive o… Read more

The Spicy Olive’s Blood Orange Olive Oil, Coconut, Cherries, and Cashews Granola

A delicious snack or breakfast food! The Blood Orange olive oil and vanilla give this granola a surprising flavor. Delicious served over Greek Yogurt, ice cream or eat by the handful for a healthy snack

The Spicy Olive’s Blood Orange Olive O

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Dark Chocolate and Blood Orange Olive Oil Madeleines

Absolutely mind blowing. Here’s a perfect example of using olive oil not simply because it’s amazingly good for the human body, but also because if used in the proper context, it can elevate even the most humble of culinary app… Read more

Joe Wagner Wines at The Wine Cellar at The Spicy Olive 5/31, 6/1,6/7and 6/8/19

We are tasting wines from producer, Joe Wagner’s Copper Cane. Mr. Wagner is a celebrated winemaker principally know for his Caymus wines.

We are tasting:

Sea Sun Chardonnay

Boen Chardonnay

Boen Tri-Appellation Pinot Noir

Beran Zi… Read more

Wine Tastings for May 17, 18, 24 and 25, 2019

We are featuring wines from a variety of regions this weekend and next!

Lobster Reef Sauvignon Blanc, Marlborough, New Zealand

Bieler Pere and Fils Rose, Aix-en-Provence France

Honoro Vera Garnacha , Calatayud, Spain

Treasure Hunter &#… Read more

Lemon Blueberry Super Foods Salad on Living Dayton

The Flavors of the Month for May are Wild Blueberry balsamic and Lemon olive oil at The Spicy Olive. This flavorful duo is featured in our Lemon Blueberry Super Foods Salad.

This healthy salad uses super greens, like baby kale, baby spinach, … Read more

Wine Tastings-Italian Wines from Ruffino May 3,4,10 and 11th, 2019

The Wine Cellar at The Spicy Olive will continue our tasting of Italian wines with some wonderful selections from Ruffino!

We are tasting:

Ruffino Prosecco

“Lumina” Pinot Grigio

Modus Super Tuscan

Riserva Ducale Oro Gran Se… Read more

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