The Spicy Olive’s Spicy Lemon GInger Chicken Wings

The Spicy Olive’s Cayenne Chili pepper olive oil is back and there is no better way to enjoy it then on these delicious chicken wings!

The Spicy Olive’s Peach Balsamic Chicken

An easy but delicious weeknight dinner! This recipe would also be wonderful with boneless pork chops or sliced pork tenderloin medallions! The Spicy Olive’s Ripe Peach balsamic adds a lot of peach flavor and a slight sweetness to this dish. Enjoy!

The Spicy Olive’s Blackberry Ginger Chicken Wings

Ingredients
4 pounds chicken “party” wings
2 tablespoons The Spicy Olive’s Garlic Olive Oil (or olive oil of your choice)
1/2 teaspoon black pepper
3/4 cup The Spicy Olive’s  Blackberry Ginger Balsamic Vinegar
1/4 cup soy sauce

Directions
Combine soy sauce, balsamic, pepper, olive oil and wings in a large, zip-top bag. Close bag and refrigerate 4 hours to overnight.

Preheat an outdoor grill for medium heat.

Remove the chicken wings from the marinade and pat dry. Cook the wings on the preheated grill, turning occasionally, until the chicken is well browned and no longer pink, 25 to 30 minutes.

 

Place the reserved marinade in a small sauce pot set over medium-low heat, and gently simmer until reduced by half, approximately 5 minutes.

Place grilled wings in a large bowl. Drizzle with reduced balsamic marinade and toss to coat well.

 

The Spicy Olive's Roasted Sweet Potatos and Brussel Sprouts

The Spicy Olive Fall Skillet Dinner

Honey Ginger Balsamic Vinegar

The Spicy Olive Asian Chicken and Rice

Awesome Asian Zing

The Spicy Olive Chicken Marsala

This is easy enough for a week night but elegant enough for company! Serve with red sin potato roasted in The Spicy Olive's Herb de Provence Olive Oil Delicious!

The Spicy Olive’s Roasted Chicken with Potatoes and Carrots

The Spicy Olive’s Wild Mushroom and Sage Chicken and Noodles

The Spicy Olive Drunken Chicken Marinade

The Spicy Olive's Asian Chicken Salad

The Spicy Olive Asian Chicken Salad