Black Currant

Flavor: Rich, dense black currant

Complements: salads, fruit, meats

Oil Pairings: Arbequina, Basil, Blood Orange, Chipotle, Cilantro & Onion, Harissa, Lemon, Persian Lime, Picual, Wild Mushroom & Sage


  1. Combine with Chipotle or Harissa Extra Virgin Olive Oil to marinate lamb, beef, pork or chicken when grilling
  2. Brush on pears, peaches and pineapple prior to grilling for great caramelization
  3. Combine with Blood Orange or Persian Lime Extra Virgin Olive Oil for a zippy salad dressing
  4. Drizzle over ice cream and fresh berries