Blackberry Ginger Pork Loin

1 cup The Spicy Olive Blackberry Ginger balsamic vinegar
1/2 cup The Spicy Olive Garlic Extra Virgin Olive Oil
2 pork tenderloins

Place pork tenderloins in zip-loc bag. Reserve some of the vingear and oil for the drizzle. Add Blackberry Ginger Balsamic vinegar and Garlic Extra Virgin Olive Oil.  Marinate for 2 hours or overnight. Grill or cook in 350 degree F oven, until internal temperature has reached 165 degrees F. Slice and drizzle with additional Blackberry Ginger balsamic vinegar before serving.