Blenheim Apricot

Flavor: Juicy, sweet, slightly tart Blenheim apricots

Complements: Salad, fruit, pork, fish, seafood

Oil Pairings: Arbequina, Basil, Chipotle, Garlic, Harissa, Hojiblanca, Leccino, Lemon, Picual, Wild Mushroom & Sage


  1. Brush on before grilling fruit kabobs
  2. Use by itself or combine with Basil or Lemon EVOO for a great salad dressing
  3. Combine with Garlic or Chipotle EVOO to marinate pork tenderloin or chicken
  4. Combine in sparkling mineral water for a refreshing thirst quencher