
Join Melanie and Nicholas as we enjoy cozy French foods and delicious wines on Feb.19th 2026! Come in out of the cold and enjoy a Wine Experience that is sure to warm you up!
Menu:
Appetizer: French Brie with fruits, cracker and crusty French bread
Salad course: The Spicy Olive’s French Bistro salad dressed with our Rose white balsamic vinaigrette
Main course: Coq Au Vin, famous French wine and chicken stew served with crusty bread
Desserts: Assorted French desserts, Creme Brulee, Madeleines and Macarons



