Place olive oil in a medium sized saucepan with a lid. Heat over medium high heat. Other Spicy Olive olive oil varieties are delicious to make popcorn with like Tuscan Herb, Rosemary and Chipotle. Add 2-3 popcorn kernels and watch for oil to begin sizzling, then add all the popcorn and place the lid on the pan. Move pan over the heat and allow popcorn to pop until the popping ends.

Coat the sides of a popcorn serving bowl with the Black or White Truffle oil. Add the popcorn to the bowl and toss it until the Truffle oil coats the popcorn. Sprinkle with Black Truffle salt and serve. Also good with a sprinkle of parmesan cheese. Enjoy!