https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.png00spicyolivehttps://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.pngspicyolive2013-12-27 23:13:232026-04-22 21:57:20Tuscan Herb
1 bottle of dark or full-bodied beer — no light beer for this recipe!
.5 c. The Spicy Olive’s Vermont Maple Balsamic Vinegar .5 c. The Spicy Olive’s Espresso Balsamic Vinegar .25 c. The Spicy Olive’s Blood Orange Extra Virgin Olive Oil 4 Bonel… Read more
Cranberry Pear Gorgonzola Salad
A Spicy Olive favorite!
Salad:
1 package baby field greens
2 ripe pears, chopped
.25 cup chopped walnuts
5 oz. crumbled Gorgonzola cheese
Place field greens in a salad bowl and top with Gorgonzola cheese, pears and walnuts.
Dressing:
.25 cu… Read more
Wild Mushroom & Sage
Flavor: Savory sage with hunts of shitake, chanerelle and morel mushrooms
Complements: rice, vegetables, potatoes, pork, poultry, pasta and eggs
Vinegar Pairings: Blenheim Apricot, Blackberry,
Black Currant, Cherry, Cinnamon Pear… Read more
Tuscan Herb
Flavor: a full-bodied blend of oregano, rosemary, sage and garlic with a peppery finish
Complements: Rice and risotto, beef, poultry, fish, vegetables, pasta, bread
Vinegar Pairings: Wild Blueberry, Champagne,
Espresso, Oregano, Si… Read more
Persian Lime
Flavor: Fresh Persian Lime
Complements: Seafood, chicken, salad, fruit, vegetables, dessert
Vinegar Pairings: Blenheim Apricot, Blackberry,
Black Currant, Wild Blueberry, Cherry, Chocolate, Cinnamon Pear,
Coconut, Cranberry Pe… Read more
Organic Butter
Flavor: Natural butter flavor
Complements: Baking, bread, meats, pasta, popcorn, rice, seafood, vegetables
Balsamic Pairings: Cinnamon Pear, Maple, Vanilla, Aged 18 Year Traditional Balsamic Vinegar
Ideas:
… Read more
Milanese Gremolata
Flavor: Fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint
Complements: Fish, veal, poultry, pork, pasta, bread, potatoes
Vinegar Pairings: Blenheim Apricot, Grapefruit,
Jalapeño, Lemongrass Mint, Maple, O… Read more
Lemon
Flavor: Fresh-fused citrus lemon
Complements: Seafood, chicken, salad, fruit, vegetables, pasta, dessert, bread
Vinegar Pairings: Blenheim Apricot, Black Currant,
Wild Blueberry, Black Cherry, Chocolate, Cinnamon Pear, Cranber… Read more
Organic Garlic
Flavor: Fresh garlic
Complements: Salad, meat, seafood, pasta, vegetables, bread
Vinegar Pairings: Blackberry, Blenheim Apricot,
Champagne, Black Cherry, Cinnamon Pear, Coconut, Espresso, Jalapeño,
Lemongrass Mint, Oregano, Pe… Read more
Simple Garden Salsa
1 Jalapeno, seeded and chopped
2 large ripe tomatoes, chopped
.5 small onion, chopped
1 tbsp. The Spicy Olive’s Cilantro & Roasted Onion EVOO
1 tbsp. The Spicy Olive’s Garlic EVOO
2 tbsp. The Spicy Olive’s Sicilian Lemon or Tangerine Ba… Read more
Drunken Chicken Marinade
1 bottle of dark or full-bodied beer — no light beer for this recipe!
.5 c. The Spicy Olive’s Vermont Maple Balsamic Vinegar
.5 c. The Spicy Olive’s Espresso Balsamic Vinegar
.25 c. The Spicy Olive’s Blood Orange Extra Virgin Olive Oil
4 Bonel… Read more