The Spicy Olive’s Best Flank Steak

This recipe is a delicious way to add flavor to a flank steak. You can also use a flat iron steak or a skirt steak. This marinade will add flavor to strip steaks or rib eye steaks too! Marinade overnight for full flavor or at least for 2 hours, and allow steak to come to room temperature before grilling, this releases the flavors into the meat. Flanks steaks are an affordable way to have steak for company!

Dark Roasted Sesame Oil

The Spicy Olive Asian Marinade

Staff Favorite

The Spicy Olive BBQ Marinade

The Spicy Olive’s Sweet and Spicy Marinade

The Spicy Olive’s Marinade for Ribs

The Spicy Olive’s best balsamic BBQ Sauce

The Spicy Olive Drunken Chicken Marinade

The Spicy Olive's Blackberry GInger Pork Tenderloin

Happy Memorial Day -News From The Spicy Olive

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The Spicy Olive will welcome a new olive oil and a new balsamic vinegar to its lineup in June. A new mildly hot but smoky olive oil, Smoky Chaabani Chili olive oil and a new white balsamic vinegar, Wild Cascadian Raspberry, perfect for summer cocktails and salads!

This newsletter also features great recipes for Memorial Day weekend;

The Spicy Olive’s Red White and Blue Salad, Summer Sippers and Blackberry Ginger Pork Tenderloin!

The Spicy Olive, West Chester, Hyde Park and Austin Landing, will be closed on Memorial Day to kick off the summer with our families!

Honey Ginger Balsamic Vinegar

The Spicy Olive Persian Lime Honey Ginger Vinaigrette

The Spicy Olive's Marinade for P

The Spicy Olive Marinade for Pork