The Spicy Olive’s Maple Pork Tenderloin with Farro, Apples and Arugula
This is an easy skillet supper that ups the flavor with the addition of our Vermont Maple balsamic vinegar.
This is an easy skillet supper that ups the flavor with the addition of our Vermont Maple balsamic vinegar.
Roasted, crunchy chickpeas are a fiber rich, low fat snack option. Using The Spicy Olive’s Olivewood Smoked olive oil adds a smoky flavor to the roasted chickpeas, making them irresistible!
A delicious tomato soup with a little heat thanks to chipotle peppers and The Spicy Olive’s Chipotle olive oil. This recipe can be cooked in a slow cooker for an easy dinner to come home to after work!
This soup is cream free, dairy free but it is thick and creamy anyway because of the potatoes and cauliflower that are blended together. As thick and satisfying as a bowl of Baked Potato soup, with no dairy or cheese! The use of The Spicy Olive’s Butter olive oil gives it a RICH BUTTERY flavor but there is no butter in the olive oil!
The Spicy Olive’s Cayenne Chili pepper olive oil is back and there is no better way to enjoy it then on these delicious chicken wings!
This is a delicious salad full of anti- oxidant rich foods such as kale, pomegranate seeds, apples, broccoli and more. We are dressing this salad with The Spicy Olive’s Blood Orange olive oil and Cranberry Pear white balsamic vinegar, but many of our olive oil and balsamic vinegar combinations would be delicious as well. Another to try is our Pomegranate quince white balsamic vinegar and our Persian Lime olive oil!
The Caprese Salad is a popular tomato and cheese salad that is perfect for this holiday change up. Arrange the tomato and cheese slices to make a candy cane shape! Garnish with fresh basil for a festive, red, white and green salad-perfect for any holiday buffet table! This salad can also be made into a wreath shape with lettuce greens underneath for another beautiful holiday salad idea!
This pull apart sourdough bread is a great appetizer for any celebration but is especially festive for Thanksgiving and holiday gatherings! Enjoy!
Here is a delicious and festive side dish for the holidays!
This recipe was prepared on The Fox 19 Morning Show and Living Dayton show in October and everyone loved it so I decided to add to the website! This is a remake of a recipe I used to make with cream of mushroom soup. This new version is healthier, more flavorful and easier to digest if you are sensitive to cream or dairy. Serve this with a brown and wild rice mix and add a Tablespoon of The Spicy Olive’s Wild Mushroom and Sage olive oil to add flavor to the rice mix.
The Spicy Olive
7671 Cox Lane
West Chester, OH 45069
513-847-4397
The Spicy Olive
9901 Montgomery Road
Cincinnati, Ohio 45242
513-376-9061
The Spicy Olive
2510 Far Hills Drive
Oakwood, Ohio 45419
937-247-5969