Vermont Maple

A seasonal favorite – get a bottle before we bring in the spring flavors!

Flavor: Vermont maple … just like syrup!

Complements: Pork, ice cream, dressings, meat marinades, fruit

Oil Pairings: Basil, Blood Orange, Butter, Chipotle,
Milanese Gremolata, Harissa, Lemon, Roasted French Walnut Oil, or any
of The Spicy Olive’s single varietal extra virgin olive oil


  1. Drizzle with Walnut Oil or Butter EVOO over pancakes, waffles or French toast
  2. Glze reduction for bacon slices, chicken or pork
  3. Combine with Blood Orange EVOO for a unique salad dressing
  4. Pair with Herbs de Provence EVOO for a delicious pork marinade
  5. Add to cake and other baked goods recipes
  6. Mix with a spicy dijon mustard to top ham
  7. Add to baked beans or to BBQ sauce
  8. Pour over ice cream