The Spicy Olive's Olive Tapenade - The Spicy Olive

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The Spicy Olive's Olive Tapenade

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Servings: 20

Ingredients Method

Ingredients

2 medium sized cans black, pitted olives
2 medium sized jars green stuffed olives
1/2 cup Onion chopped
2 tbsp Garlic minced
2 tbsp The Spicy Olive's Basil Olive Oil

Method

Combine drained olives, onion and garlic in a food processor and chop fine. Add Basil Olive Oil and pulse to mix. Chill for at least a few hours. Serve with crackers or panetini.