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Gluten Free Class with Chef Ryan Knuth Feb.11, 2020

February 11, 2020 @ 6:30 pm - 8:30 pm

- $45.00
Chef Ryan Knuth at the Grill

Chef Ryan Knuth of Mortar and Pestle Spice Blends revisits one of his most popular classes with some new recipes and ideas.

This class is perfect for those with gluten sensitivities or just interested in learning more about gluten free cooking.

Menu:

Gluten free flatbread with prosciutto, goat cheese, Frog jam and watercress salad

Thai Chicken lettuce wraps

Shrimp and Grits

Blood Orange Creme Brulee

Details

  • Date: February 11, 2020
  • Time:
    6:30 pm - 8:30 pm
  • Cost: $45.00

Organizer

Venue

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