The Spicy Olive's Hummus

The Spicy Olive’s Herbs de Provence Hummus

The Spicy Olive's Hummus

HERBES DE PROVENCE HUMMUS- a delicious and simple to make snack. Serve with fresh vegetables like carrot and celery sticks or pita bread chips.
The Spicy Olive's Ricota Cilantro and Onion DIp

The Spicy Olive’s Ricotta, Cilantro and Roasted Onion Dip

RICOTTA, CILANTRO & ROASTED ONION DIP
1 lb. fresh ricotta
3/4 cup finely shredded Parmesan cheese
1 teaspoon finely grated lemon zest plus 3 tablespoons fresh lemon juice
1 garlic clove, finely grated
1/4 cup The Spicy Olive’s Cilantro & Roasted Onion infused Olive Oil
1/4 cup finely chopped mixed chives, parsley, mint, and tarragon.
Kosher salt
Pepper
Pepper flakes – optional
The Spicy Olive’s CA Organic Arbequina EVOO – drizzle on top (mild single varietal EVOO)
2 baguettes
3 tablespoons of The Spicy Olive’s Butter infused Olive Oil – for baguette
In a food processor, puree the ricotta, Parmesan cheese, lemon zest, lemon juice, garlic and the 1/4 cup of Cilantro & Roasted Onion infused olive oil until smooth. Scrape into a medium bowl, stir in the herbs and season generously with salt and pepper.
For baguettes (use oven or grill) – Brush the baguettes with Butter infused olive oil. Grill over moderately high heat, turning once, until lightly charred, 3 minutes.
Serve dip in bowl and top with pepper flakes. Add a drizzle of EVOO. Can be served with baguette, or grilled veggies.

The Spicy Olive’s Roasted Pumpkin Seeds

Roasted Pumpkin seeds are a delicious treat to enjoy after carving your pumpkin for Halloween. Save the seeds and roast them, they are good for you-full of vitamins, minerals and fiber!

The Spicy Olive’s Truffle Popcorn

The Spicy Olive’s Truffle Popcorn
The olive oils at The Spicy Olive are a healthy and delicious way to pop popcorn. Use our Butter olive oil to make Movie theater popcorn, our Chipotle olive oil for a spicy, smoky popcorn, or Tuscan Herb or Rosemary for an Italian popcorn and don’t forget a sprinkle of parmesan cheese!

The Spicy Olive’s Parmesan Zucchini Fries

PARMESAN ZUCCHINI FRIES
4 zucchini, quartered lengthwise
1/2 cup freshly grated Parmesan
1/4 teaspoon dried thyme
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon garlic powder
Kosher salt and freshly ground black pepper, to taste
5 tablespoons The Spicy Olive’s Tuscan Herb Infused Olive Oil
2 tablespoon chopped fresh parsley leaves
Preheat oven to 350 degrees F. Coat a cooling rack with nonstick spray and place on a baking sheet; set aside.
Toss zucchini in Tuscan Herb Fused Olive Oil in a bowl – set aside. In a small bowl, combine Parmesan, thyme, oregano, basil, garlic powder, salt and pepper, to taste.
Place zucchini onto prepared baking sheet, sprinkle with Parmesan mixture. Place into oven and bake until tender, about 15 minutes. Then broil for 2-3 minutes, or until crisp and golden brown.Serve immediately, garnished with parsley, if desired.

The Spicy Olive’s Smoky Roasted Chickpeas

Roasted, crunchy chickpeas are a fiber rich, low fat snack option. Using The Spicy Olive’s Olivewood Smoked olive oil adds a smoky flavor to the roasted chickpeas, making them irresistible!

 

The Spicy Olive’s Mandarin Agrumato Olive Oil, Coconut, Cherries, and Cashews Granola

A delicious snack or breakfast food! The Mandarin olive oil and vanilla give this granola a surprising flavor. Delicious served over Greek Yogurt, ice cream or eat by the handful for a healthy snack

The Spicy Olive’s Blueberry Smoothie

The olive oils at The Spicy Olive are full of healthy biophenols that aid your health in a myriad of ways! One of those biophenols is oleocanthal. Oleocanthal is a potent anti inflammatory agent! Two tablespoons of our wonderful healthy olive oil is so good for you and here is a great recipe to make it tasty and easy!

Aged 18-Year Traditional Balsamic Vinegar

The Spicy Olive Marinated Mozzarella Cheese Balls

Could also use fresh mushrooms instead of mozzarella balls