The Spicy Olive Blog

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Fig

A fall favorite that we may just have to keep year round!

Flavor: Moderately tart, rich figs

Complements: Salad, fruit, chicken, beef, pork, lamb,salmon, goat cheese

Oil Pairings: Blood Orange, Chipotle, Cilantro & Roasted Onion, FRead more

Golden Pineapple

Flavor: Light and sweet, fresh golden pineapple

Complements: Salad, fruit, pork, seafood

Oil Pairings: Arbequina, Arbosana, Basil, Chipotle,
Garlic, Harissa, Hojiblanca, Persian Lime Picual, Herbs de Provence,
Wild Mushroom &
Read more

Grapefruit

Flavor: Sweet, pink grapefruit

Complements: Salads, fruits, seafood, chicken, pork, rice

Oil Pairings: Arbequina, Basil, Milanese Gremolata, Harissa, Sweet Hojiblanca, Leccino, Lemon, Percian Lime, Herbs de Provence

Ideas:

  1. Combi

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Honey Ginger

Flavor: Light and bright with intense ginger and subtle honey

Complements: Salad, fruit, seafood, chicken, pork and rice

Oil Pairings: Basil, Blood Orange, Lemon, Persian Lime

Ideas:

  1. Combine with Persian Lime EVOO for a fantastic chick

Read more

Jalapeño

Flavor: zesty jalapeño with a touch of heat

Complements: Salad, beef, chicken, pork, vegetable

Oil Pairings: Blood Orange, Chipotle, Cilantro & Roasted Onion, Garlic, Milanese Gremolata, Harissa, Persian Lime

Ideas:

  1. Combine wit

Read more

Lemongrass Mint

Flavor: Natural Thai lemongrass and fresh, peppy mint

Complements: Seafood, pasta, rice, salad, dipping sauce

Oil Pairings: Arbosana, Basil, Chipotle, Cilantro & Roasted Onion, Garlic, Gremolata, Harissa, Persian Lime, RoasteRead more

Oregano

Flavor: Very fresh oregano

Complements: Salad, tomatoes, cucumbers, beef, chicken, fish

Oil Pairings: Arbosana, Basil, Blood Orange,
Cilantro & Roasted Onion, Garlic, Milanese Gremolata, Persian Lime,
Porcini, Toasted Pumpki
Read more

Premium White Balsamic

Flavor: Crisp, clear and slightly sweet

Complements: Fruits, salad, white fish

Oil Pairings: Blood Orange, Garlic, Lemon, Persian Lime, Herbs de Provence, Tuscan Herb, or any of the Spicy Olive’s single varietal EVOO

Ideas:

  1. Combine wit

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Vermont Maple

A seasonal favorite – get a bottle before we bring in the spring flavors!

Flavor: Vermont maple … just like syrup!

Complements: Pork, ice cream, dressings, meat marinades, fruit

Oil Pairings: Basil, Blood Orange, Butter, Chipotle,
Milan
Read more

Wild Blueberry

Flavor: Rich, fruity and dense

Complements: Salad, fruit, chicken, beef, pork

Oil Pairings: Basil, Frantoio, Harissa, Lemon, Persian Lime, Tuscan Herb

Ideas:

  1. Drizzle on onions to caramelize in a sauté pan
  2. Drizzle over fresh sliced peac

Read more

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