Spice up your guacamole – mix some Baklouti EVOO with some Cilantro & Roasted Onion EVOO into your avocado. Add chopped onions, cilantro and squeeze a little fresh lemon juice.
4 Ripe Avocados
fresh cilantro leaves, chopped
sea salt to taste
1- 2 teaspoons fresh lime or lemon juice
1/4 cup chopped onion
Chopped tomatoes ( optional)
Place avocados in a mortar and pestle bowl and crush with the pestle. Sprinkle with the sea salt and add the onion, lime juice and lime/lemon juice. Add 1 -2 teaspoons of Baklouti Green chili oil to spice it up and 1 teaspoon of Cilantro and Roasted onion to add flavors and a smooth texture to the Guacamole. Serve with your favorite tortilla chips. Enjoy!