The Spicy Olive’s Herbs de Provence Hummus

The Spicy Olive's Hummus

HERBES DE PROVENCE HUMMUS- a delicious and simple to make snack. Serve with fresh vegetables like carrot and celery sticks or pita bread chips.
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 The Spicy Olive's Herbs de Provence Hummus
The Spicy Olive's Herbs de Provence Hummus
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Course Snack
Servings
Ingredients
  • 2 15 ounce cans garbanzo beans organic, drained
  • 2 cloves Garlic
  • 1 tsp ground cumin
  • 1 Tablespoon The SPicy Olive's Roasted Japanese Sesame oil
  • 2 Tablespoons fresh lemon juice
  • 1/3 cup The Spicy Olive's Herb's de Provence olive oil
  • Sea Salt to taste
Course Snack
Servings
Ingredients
  • 2 15 ounce cans garbanzo beans organic, drained
  • 2 cloves Garlic
  • 1 tsp ground cumin
  • 1 Tablespoon The SPicy Olive's Roasted Japanese Sesame oil
  • 2 Tablespoons fresh lemon juice
  • 1/3 cup The Spicy Olive's Herb's de Provence olive oil
  • Sea Salt to taste
The Spicy Olive's Herbs de Provence Hummus
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Place all the ingredients in the bowl of a food processor and process until creamy and smooth. Adjust seasoning as desired. Refrigerate until ready to serve and drizzle additional, fresh olive oil over the top if desired.