https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.png00spicyolivehttps://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.pngspicyolive2013-12-27 23:13:232017-05-23 10:57:27Tuscan Herb
1 c. The Spicy Olive’s Cinnamon Pear Balsamic Vinegar 1 c. The Spicy Olive’s Dark Chocolate or Espresso Balsamic Vinegar (or you could mix half and half) 1 c. chili sauce 1 tsp. chili powder 1 tsp. liquid sm… Read more
Whisk together: .5 cup The Spicy Olive’s Raspberry
Balsamic Vinegar, 2 minced garlic cloves, 2 tsp. Dijon mustard, salt and
pepper to taste. Add The Spicy Olive Basil Extra Virgin Olive Oil in a
slow, steady stream, whisking constantly unt… Read more
1 bottle of dark or full-bodied beer — no light beer for this recipe!
.5 c. The Spicy Olive’s Vermont Maple Balsamic Vinegar .5 c. The Spicy Olive’s Espresso Balsamic Vinegar .25 c. The Spicy Olive’s Blood Orange Extra Virgin Olive Oil 4 Bonel… Read more
https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.png00spicyolivehttps://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.pngspicyolive2013-12-27 23:10:182017-05-23 10:57:27Basil-Lemon Fish Marinade
Tuscan Herb
Flavor: a full-bodied blend of oregano, rosemary, sage and garlic with a peppery finish
Complements: Rice and risotto, beef, poultry, fish, vegetables, pasta, bread
Vinegar Pairings: Wild Blueberry, Champagne,
Espresso, Oregano, Si… Read more
Organic Garlic
Flavor: Fresh garlic
Complements: Salad, meat, seafood, pasta, vegetables, bread
Vinegar Pairings: Blackberry, Blenheim Apricot,
Champagne, Black Cherry, Cinnamon Pear, Coconut, Espresso, Jalapeño,
Lemongrass Mint, Oregano, Pe… Read more
Organic Butter
Flavor: Natural butter flavor
Complements: Baking, bread, meats, pasta, popcorn, rice, seafood, vegetables
Balsamic Pairings: Cinnamon Pear, Maple, Vanilla, Aged 18 Year Traditional Balsamic Vinegar
Ideas:
… Read more
Milanese Gremolata
Flavor: Fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint
Complements: Fish, veal, poultry, pork, pasta, bread, potatoes
Vinegar Pairings: Blenheim Apricot, Grapefruit,
Jalapeño, Lemongrass Mint, Maple, O… Read more
Lemon
Flavor: Fresh-fused citrus lemon
Complements: Seafood, chicken, salad, fruit, vegetables, pasta, dessert, bread
Vinegar Pairings: Blenheim Apricot, Black Currant,
Wild Blueberry, Black Cherry, Chocolate, Cinnamon Pear, Cranber… Read more
BBQ Marinade
BBQ Sauce – Spicy Olive Style!
1 c. The Spicy Olive’s Cinnamon Pear Balsamic Vinegar
1 c. The Spicy Olive’s Dark Chocolate or Espresso Balsamic Vinegar (or you could mix half and half)
1 c. chili sauce
1 tsp. chili powder
1 tsp. liquid sm… Read more
Basil Vinaigrette
Whisk together: .5 cup The Spicy Olive’s Raspberry
Balsamic Vinegar, 2 minced garlic cloves, 2 tsp. Dijon mustard, salt and
pepper to taste. Add The Spicy Olive Basil Extra Virgin Olive Oil in a
slow, steady stream, whisking constantly unt… Read more
Drunken Chicken Marinade
1 bottle of dark or full-bodied beer — no light beer for this recipe!
.5 c. The Spicy Olive’s Vermont Maple Balsamic Vinegar
.5 c. The Spicy Olive’s Espresso Balsamic Vinegar
.25 c. The Spicy Olive’s Blood Orange Extra Virgin Olive Oil
4 Bonel… Read more
Simple Garden Salsa
1 Jalapeno, seeded and chopped
2 large ripe tomatoes, chopped
.5 small onion, chopped
1 tbsp. The Spicy Olive’s Cilantro & Roasted Onion EVOO
1 tbsp. The Spicy Olive’s Garlic EVOO
2 tbsp. The Spicy Olive’s Sicilian Lemon or Tangerine Ba… Read more
Basil-Lemon Fish Marinade
2 tbsp. The Spicy Olive Basil Extra Virgin Olive Oil
1.5 tbsp. The Spicy Olive Sicilian Lemon White Balsamic Vinegar
Mix together and pour over fish fillets. Cook on the grill or broil in an oven.
A really nice, light preparation for any fish!… Read more