https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.png00spicyolivehttps://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.pngspicyolive2013-12-27 23:08:482026-04-22 21:57:24Roasted Green Beans
1 part Spicy Olive French Walnut Oil 1 part Spicy Olive Basil Extra Virgin Olive Oil 2 parts Spicy Olive Aged 18 years Balsamic Vinegar Salt and Pepper to taste
A simple Italian classic that’s easy and fresh for a summer snack or to start a classy meal!
Chunk 2 or 3 large tomatoes and chop up fresh buffalo mozzarella. Mix in one bunch of fresh basil leaves, sliced. Splash in .25 cups of The Spicy Olive’s … Read more
2 lbs. boneless pork loin .33 c. The Spicy Olive Blenheim Apricot White Balsamic Vinegar (plus an additional .33 c. for the sauce) .33 c. The Spicy Olive Garlic Extra Virgin Olive Oil 1 can apricots
Marinate pork loin in vinegar and oil mixtur… Read more
https://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.png00spicyolivehttps://www.thespicyolive.com/wp-content/uploads/sites/69/2017/03/the-spicy-olive-logo-sm-e1597328119664.pngspicyolive2013-12-27 23:08:472026-04-22 21:57:24Apple Pie a la Spicy Olive
Roasted Green Beans
2 lbs. green beans
1 – 2 tbsp. Extra Virgin Olive Oil … just enough to lightly coat
1 tsp. salt
.5 tsp. pepper
Preheat oven to 400 degrees F. Coat the green beans in the Extra Virgin Olive oil and sprinkle with salt and pepper. Then roast for 15 minu… Read more
Walnut Basil Salad Dressing
An easy salad dressing that’s healthy to boot!
1 part Spicy Olive French Walnut Oil
1 part Spicy Olive Basil Extra Virgin Olive Oil
2 parts Spicy Olive Aged 18 years Balsamic Vinegar
Salt and Pepper to taste
… Read more
Salad Caprese
A simple Italian classic that’s easy and fresh for a summer snack or to start a classy meal!
Chunk 2 or 3 large tomatoes and chop up fresh buffalo mozzarella. Mix in one bunch of fresh basil leaves, sliced. Splash in .25 cups of The Spicy Olive’s … Read more
Asian Style Broccoli
.25 cup soy sauce
4 green onions, sliced
2 tbsp. sesame seeds
2 tbsp. The Spicy Olive Honey Ginger white balsamic
1 garlic clove minced
.5 tsp. dried crushed red pepper
2 tbsp. The Spicy Olive toasted Japanese sesame oil
1 pound fresh br… Read more
Zesty Pork Loin with Apricots
2 lbs. boneless pork loin
.33 c. The Spicy Olive Blenheim Apricot White Balsamic Vinegar
(plus an additional .33 c. for the sauce)
.33 c. The Spicy Olive Garlic Extra Virgin Olive Oil
1 can apricots
Marinate pork loin in vinegar and oil mixtur… Read more
Watermelon Chiller
3 cups blended watermelon fruit
3 tbsp. Spicy Olive Raspberry Balsamic Vinegar
Several sprigs of chopped Corsican mint or Pineapple mint
The Spicy Olives recommend using their Raspberry Balsamic Vinegar for this beverage, but any of the… Read more
Apple Pie a la Spicy Olive
For a super sweet twist on a classic, add some of our Cinnamon Pear Balsamic Vinegar to your apple pie.
Filling
8 cups thinly sliced and peeled apples
1/4 cup flour
3/4 cup granulated sugar
1/4 cup brown sugar
.25 tsp. ground cinn… Read more
Asian Marinade
1/4 cup The Spicy Olive’s Roasted Japanese Sesame Oil
1/4 cup The Spicy Olive’s Tangerine Balsamic Vinegar
Mix together and marinade chicken and pork.
Great with The Spicy Olive’s Asian spice linguini noodles!
… Read more
Baked Autumn Squash
1 fall squash, such as acorn or butternut
… Read more
Asian Style Broccoli
1/4 c. soy sauce
… Read more